It wouldn’t be wrong to call Nathdwara a paradise for foodies. A number of you might be amazed to know that the eating is a hobby of this place. While in Nathdwara, you can savor in the mouthwatering street food during the darshan timings. Nathdwara takes care of the hunger of both vegetarians and non-vegetarians alike. The specialties of this place are the khaman and thandai.
Nathdwara is famous for its fried yam “Kand”, “Khaman”, “Phaphda” and “Jalebis”. Another interesting specialty of this city is its wide variety of mouth-fresheners “mukhwas”, “jeera golis” and masala tea served in “Kulhadd”. You must also relish the famous “Thandai” at Chowpatty restaurant, “Kashmiri Soda” and “Shikanji” at Nathdwara’s renowned Shikanji wala!
Two of Nathdwara’s most famous restaurants are Shri Gopal Krishan Dining Hall, famous for its Rajasthani, Gujarati and South Indian delicacies and Neelam Dining Hall, known for its Gujarati thalis, starting at INR 90 only!